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Check out our wide variety of options before you dine-in or order online. Press the photo icon for a closer look.

LOCATIONS ORDER ONLINE

FOOD

DRINKS

HAPPY HOUR

SNACK ON THIS

Let’s start with some appies & share plates

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ITALIAN MEATBALLS (3)

16½

Tomato sauce, roasted garlic, grape tomato, fresh basil & shaved parmesan with garlic toast.
(Not available in West Kelowna)

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MINI CHEESEBURGERS (3)

17

Beef patties, havarti, caramelized onions, pickles & signature sauce on toasted mini buns.

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BLACKJACK STRIPS

17

Blackened chicken strips with ranchero yogurt.
(our spiciest dish!).

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GRILLED CHEESE DIPPERS

16½

Slices of our signature grilled cheese sandwich served with sriracha ketchup & our mom’s tomato soup for dipping.

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STEAK BITES

18

Cubed filet, signature steak spice, arugula, ranchero yogurt.

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PANANG CURRY MUSSELS

19½

A pound of mussels in a spicy panang ginger curry with garlic toast. (Also available in a white wine sauce.)

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Maui Tuna Poke Stack

19¾

Ahi tuna, macadamia nuts, avocado, jalapeno, cucumber, ginger soy dressing, sesame seeds, scallions, pineapple & cucumber wasabi aioli with crispy wontons.

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CAJUN QUESADILLAS

17½

Cajun chicken, cheese, roasted corn, black beans, scallions & banana peppers baked in flour tortillas. With salsa, sour cream & corn tortilla chips.

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JACKED UP SKINS

16½

Fried russets, cheese & smoked bacon baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip. Vegetarian Version Available.

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DOUBLE DIP YAM FRIES

11½

With ancho chipotle & garlic aioli.

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WINGS & DRUMETTES

17½

Hot, mango habanero, hotty-yaki, cajun, teriyaki, sriracha lime, honey garlic or salt & pepper.

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SHRIMP TACOS (3)

18

Shrimp sautéed in sweet & spicy caribbean sauce, shredded lettuce, avocado, scallions & habanero cream drizzle served on grilled white corn tortillas.

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CHICKEN STRIPS

17

Panko breaded & served with honey mustard or plum dip.

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CARNE ASADA TACOS (3)

18½

Certified Angus Beef sirloin marinated in lime, cilantro & traditional mexican spices topped with guacamole, cotija cheese, pickled red onion,shredded lettuce & salsa. Served on grilled white corn tortillas.

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POUTINE

13½

Skinny fries topped with cheese curds, gluten free gravy & fresh parsley.
Add double cheese curds $3

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PANKO SHRIMP

16

Fried panko shrimp with sweet chili dip.

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CAJUN TATER TOTS

11

With ancho chipotle and ranchero yogurt.

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POTATO CHEDDAR PEROGIES

16½

Bacon, caramelized onions, scallions & sour cream.

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Jumbo Pretzel

12

Baked & sprinkled with coarse salt & fresh parsley. Served with house-made IPA cheese dip.

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SAMMY'S CAULIFLOWER

15

Fried then tossed in house vinaigrette, parmesan & fresh dill. Served with sriracha ranch dip.

SOUP + GREENS

Lighten it up with some of our soups & salads

Salad Add-Ons: Toasted Cashews 5 • Candied Pecans 5 • Chicken Breast 6 • Garlic Shrimp 6 •

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CREAM OF TOMATO SOUP

CUP 7 – BOWL 10

Mom’s recipe & parmesan croutons.
Add garlic toast $3.

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WICKED TUNA

22½

Cubed ahi tuna, seasonal greens, avocado, scallions, crispy wontons, pineapple, jalapeño, macadamia nut, sesame ginger dressing & wasabi cucumber drizzle.

Vegan Tuscan Greens

17

Seasonal greens, cucumber, cherry tomato, red onion, shredded carrot, avocado & house apple cider vinaigrette. Note -vinaigrette contains honey.

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GRILLED CHICKEN CAESAR

20

Romaine lettuce, roasted garlic caesar dressing, croutons & parmesan.

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TACO SALAD BOWL

21½

Taco beef, diced tomato, pickled jalapenos, ranchero yogurt, salsa, sour cream, shredded cheese, black beans & avocado served over lettuce in a flour tortilla bowl. Vegetarian Version Available
(Not available in West Kelowna)

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THE RANCHERO

21½

Blackened chicken, seasonal greens, sweet peppers, salsa, red onion, roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt. Vegetarian Version Available

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STRAWBERRY FIELDS

21½

Panko breaded chicken breast, seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette. Vegetarian Version Available

Plates + STEAKS

Go big with our boss plates & prime cuts

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STEAK FRITES

31

7oz Certified Angus Beef® sirloin topped with creole butter. Served with arugula & garlic toast & skinny fries tossed in parm and fresh parsley.

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7OZ CERTIFIED ANGUS BEEF® SIRLOIN

34

Wth seared asparagus, creole butter & white cheddar mashed potato.
Add garlic shrimp $6

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COASTAL SALMON

29

Wild sockeye filet simply seared with garlic, shallots & fresh dill. Served with rice, seasonal vegetables & tzatziki.

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FAJITAS GRANDE

32

Choice of Chicken or Carne Asada Steak, peppers & onions with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.

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NEW ORLEANS COMBO SKILLET

40

7oz Certified Angus Beef® sirloin, scallops, prawns, cajun cream, scallions & seared vegetables served over white cheddar mashed potato.

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CAST IRON CHICKEN

28½

Cajun chicken breasts blackened in a cast iron pan. Served with creole butter & seared asparagus over white cheddar mashed potato.

BIG BOWLS

Internationally inspired flavour-packed bowls

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KUNG PAO

19½

Farkay noodle, peanuts, asian vegetables, scallions, coconut peanut sauce. You choose how many hunan peppers. Add chicken, prawns or fried tofu $6

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SAMURAI BOWL

22

Teriyaki chicken, rice, sweet peppers, edamame, bok choy, broccoli, braised cabbage, scallions, red onions, carrot, sesame seeds & spicy yogurt. Sub prawns or fried tofu $6

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CREOLE JAMBALAYA

22

Prawns, chorizo sausage, rice, bacon, black beans, roasted corn, creole sauce & spicy yogurt with garlic toast.

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THAI BUDDHA BOWL

19½

Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, roasted red peppers,, fresh basil & rice with grilled naan. You choose how many hunan peppers. Add chicken, prawns or fried tofu $6

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CHICKEN FRIED RICE

21

Wok seared BBQ chicken, sesame oil, smoked bacon, edamame, carrot, celery, rice & egg sauteed with soya sauce. Garnished with green onions. Sub prawns & fried tofu no charge (Not available in West Kelowna)

GOURMET pasta

Al dente pasta dishes, served with garlic toast.

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CHICKEN PARMESAN

26

Panko chicken breast baked with tomato sauce, mozzarella, parmesan cheese & fresh basil. Served with linguini tossed in rosé sauce.

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arrabbiata chorizo penne

24

Spicy roasted garlic tomato sauce, roasted red peppers, chorizo sausage, fresh basil & parmesan.
(Not available in West Kelowna)

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CAJUN CHICKEN LINGUINI

24

Mushrooms, sweet peppers, cajun cream alfredo, shaved parmesan & scallions.

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BLACKENED FOUR CHEESE PENNE

24

Romano, gruyere, white cheddar & havarti cheese sauce. With bacon, scallions & a blackened chicken breast.

tHIN CRUST PIZZA

Enjoy a freshly prepped & oven baked thin crust pizza

Sundays & Mondays $5 off (Dine-in Only) Sub gluten free crust $2½

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SAMMY’S HOUSE

22

Chorizo, genoa salami, bacon, red onion, fresh jalapeño, mozzarella & feta.

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BLACKENED BBQ CHICKEN

22

Honey bourbon BBQ, caramelized onion, bacon, cheddar, red onion, blackened chicken, fresh cilantro & parmesan.

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MARGHERITA PIZZA

19½

Roasted garlic tomato sauce, mozza, roma tomato & fresh basil.

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the godfather of meats

23½

Roasted garlic tomato sauce, mozzarella, bacon, chorizo sausage, genoa salami, smoked meat & shaved parmesan.
(Not available in West Kelowna)

BETWEEN BREAD

A variety of artisan Burgers, Sandwiches & Wraps

Served with fries, tomato soup or salad. Sub tater tots or yam fries $3. Add gravy $2½. Poutine your fries $3½. Sub gluten free bun $2½.

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THE BACKYARD BURGER

19½

Beef patty, lettuce, tomato, pickles & signature sauce served on a toasted brioche bun.

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CRISPY HONEY RANCH BURGER

21½

Panko chicken breast, jalapeno jack, honey mustard, tomato, sriracha ranch & napa cabbage slaw on a toasted brioche bun.

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SHORT RIB BEEF DIP

22½

Toasted sourdough, braised short rib, havarti, caramelized onions, horseradish dijon mayo & au jus dip.

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sammy's reuban

22½

Montreal smoked meat, sauerkrout, melted havarti, signature sauce & deli mustard pressed between sourdough. (Not available in West Kelowna)

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CANADIAN BURGER

21½

Beef patty, aged cheddar, bacon, mayo, mustard, lettuce, red onion & tomato on a toasted brioche bun.

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CAJUN BBQ CHICKEN CLUB

21½

Blackened breast, BBQ sauce, cheddar, bacon, lettuce, red onion, tomato & mayo on a toasted brioche bun.

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GREEK GYRO

21

Grilled chicken, tzatziki, lettuce, red onion, feta, olives, cucumber & tomato in grilled naan. (Not available in West Kelowna)

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THE TREE HUGGER

21

Black bean & rice patty, green leaf lettuce,tomato, roasted red peppers, tzatziki & harvarti on a toasted brioche bun.

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MONSTER MUSHROOM BURGER

21½

Beef patty, garlic aioli, sauteed mushrooms, arugula & harvarti on a toasted brioche bun.

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BLACKENED SALMON BURGER

23

Blackened sockeye filet, red onion, arugula, tomato & tzatziki on a toasted brioche bun.

DESSERTS

Treat yourself, you deserve it.

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REESE’S PEANUT BUTTER PIE

10

Dark chocolate & peanut butter mousse full of Reese’s Peanut Butter Cups.

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OOEY GOOEY BROWNIE

8

Warm chocolate brownie, vanilla ice cream topped with real whipped cream & chocolate sauce.

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NEW YORK CHEESECAKE

9

Traditional rich & creamy cheesecake topped with strawberry compote & whipped cream.

BRUNCH

For breakfast or for lunch, there’s no wrong choice.

BRUNCH AVAILABLE UNTIL 2PM ON SATURDAY & SUNDAY.
(Not available in West Kelowna)

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TRADITIONAL BREAKY

16

2 fried or scrambled eggs with bacon (3) or chorizo sausage (1). Served with toast & hash browns or tater. Add 7oz steak 11.

THE BREAKFAST CLUB

16

Fried egg, bacon, tomato, avocado, cheese & mayo on a lightly toasted sour dough. Served with tater tots.

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TATER TOT SKILLET

17

Crispy tater tots baked with shredded cheese. Topped with bacon, scallions, 2 fried eggs & sriracha ranch drizzle. Served with toast.

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THE HANGOVER BURGER

21

Beef patty, bacon, fried egg, jalapeno jack, lettuce, tomato, & mayo on a toasted brioche bun. Served tater tots.

Kids menu

Classic favourites for the kiddos.

Available for kids 10 & under. Served with a starter fresh veggie plate with ranch dip. Also includes a refillable Pepsi fountain drink or non refillable orange juice, apple juice or milk.

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KIDS MAC N CHEESE

10

Cheese sauce with elbow noodles. Served with fries or mashed potatoes.

KIDS GRILLED CHEESE

10

Served with fries or mashed potatoes.

MINI CHEESEBURGERS

10

2 mini burgers topped with cheese & ketchup. Served with fries or mashed potatoes.

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CHICKEN STRIPS

10

Cooked to golden brown with choice of plum or honey mustart sauce. Served with fries or mashed potatoes.

Vintage soda

4 ½

Dad’s Root Beer by the bottle. Make it an ice cream float for an extra $2.

KIDS POUTINE

10

Skinny fries topped with cheese curds & gluten free gravy.

ICE CREAM SUNDAE

4

Chocolate or Strawberry sundae.

VEGETARIAN SNACKS

Let’s start with some appies & share plates

VEGGIE POTATO SKINS

16½

Fried russets & cheese baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip

CAJUN TATER TOTS

11

With Ranchero yogurt and ancho chipotle dips

JALAPENO CHEESE BREAD

12

Toasted garlic baguette with melted cheese, pickled jalapenos & ranchero yogurt drizzle.

SAMMY’S CAULIFLOWER

15

Fried then tossed in house vinaigrette, parmesan & fresh dill. With sriracha ranch dip.

VEGETARIAN PEROGIES

16½

Caramelized onions, scallions & sour cream.

VEGGIE QUESADILLAS

17½

Black bean & brown rice patty, cheese, roasted corn, scallions & banana peppers baked in flour tortillas. With salsa, sour cream & tortilla chips at web.

SOUP + GREENS

Lighten it up with some of our soups & salads

Salad Add-Ons: Quinoa 5 • Toasted Cashews 5 • Fried Tofu 5½ • Candied Pecans 5

VEGAN TUSCAN GREENS

17

Seasonal greens, cucumber, cherry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.

VEGGIE TACO SALAD BOWL

21½

Black bean & rice patty, shredded cheese, black beans, diced tomato, pickled jalapenos, ranchero yogurt, salsa, sour cream, & avocado served over head lettuce in a crispy flour tortilla bowl. (Not available in West Kelowna)

VEGETARIAN FIELDS

18½

Seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette.

VEGGIE RANCHERO

21½

Black bean & brown rice patty, seasonal greens, sweet peppers, salsa, red onion, roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt.

Plates + BOWLS

Go big with our boss plates & big bowls

VEGTARIAN FAJITAS

28

Sauteed peppers. mushrooms & onions with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.
Fajita Tuesdays $5 off (dine-in only)

THAI BUDDHA BOWL

19½

Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, tomato, fresh basil & rice with grilled naan. You choose how many hunan peppers.

CAULIFLOWER JAMBALAYA

22

With rice, black beans, roasted corn, creole sauce & spicy yogurt. Garlic toast.

VEGGIE FOUR CHEESE PENNE 20

21

Romano, gruyere, white cheddar & havarti cheese sauce with scallions. With garlic toast.

TOFU FRIED RICE

21

Fried tofu, edamame beans, carrot, cauliflower, bok choy, rice, sesame oil & egg sauteed with soya sauce. Garnished with green onions.

TOFU teriyaki bowl

22

Teriyaki tofu, edamame beans, carrot, bok choy, broccoli, braised cabbage, scallions, rice & sesame seeds over rice.

HANDHELDS

Handhelds vegetarian style

Served with fries or salad. Sub tater tots or yam fries $2.
Poutine your fries $3.

THE TREE HUGGER

21

Black bean & brown rice patty, green leaf lettuce, tomato, roasted red peppers, tzatziki & havarti cheese on a toasted brioche bun. Add sauteed mushrooms $2½

VEGETARIAN GYRO

21½

Black bean & brown rice patty, tzatziki, lettuce, red onion, feta, kalamata olives, cucumber & tomato in grilled naan. (Not available in West Kelowna)

VEGGIE TACOS

21½

Black bean & rice patty, melted cheddar, avocado, roasted corn, salsa, hot sauce, habanero clantro cream, napa cabbage slaw & corn tortillas.

SIGNATURE GRILLED CHEESE

18

Havarti, jalapeno jack, cheddar & our signature 4 cheese mornay sauce pressed between sourdough. Served with sriracha ketchup.

VEGAN FRIENDLY

A selection of dishes for our vegan friends

VEGAN BUDDHA BOWL

19½

Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, fresh basil & rice. You choose how many hunan peppers.

VEGAN TERIYAKI BOWL

22

Rice, sweet peppers, edamame, bok choy, cauliflower, broccoli, braised cabbage, onion, carrot, sesame seeds & spicy yogurt.

VEGAN TUSCAN GREENS

17

Seasonal greens, cucumber, cerrry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.

VEGAN JAMBALAYA

21½

Cauliflower, black beans, roasted corn & creole sauce served over rice.

GLUTEN FRIENDLY SNACKS

Although gluten friendly items are made using gluten free ingredients, trace amounts of cross contamination may occur during the cooking process. We do not use seperate fryers foer Gluten Friendly items. PLEASE NOTIFY YOUR SERVER OF SEVER ALLERGIES PRIOR TO ORDERING.

JACKED UP SKINS

16½

Fried russets, cheese & smoked bacon baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip.

DOUBLE DIP YAM FRIES

11½

With Ranchero yogurt and ancho chipotle dips

CAJUN TATER TOTS

11

With ancho chipotle & ranchero yogurt.

SAMMY’S CAULIFLOWER

15

Fried then tossed in house vinaigrette, parmesan & fresh dill. With sriracha ranch dip.

STEAK BITES

18

Cubed filet, signature steak spice, arugula & ranchero yogurt.

BLACKJACK STRIPS

17

Blackened chicken strips with ranchero yogurt. (our spiciest dish!)

GF CURRY MUSSELS

19½

A pound of mussels in a spicy panang ginger curry. (Also available in a white wine sauce.)

SOUP + GREENS

Lighten it up with some of our soups & salads

Salad Add-Ons: Chicken Breast 6• Garlic Shrimp 6 • 7oz Steak 11 • 6oz Salmon 11

VEGAN TUSCAN GREENS

17

Seasonal greens, cucumber, cherry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.

GF TOMATO SOUP

CUP 7 – BOWL 10

Mom’s recipe.

GF STRAWBERRY FIELDS

21½

Grilled chicken breast, seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette.

THE RANCHERO

21½

Blackened chicken, seasonal greens, sweet peppers, salsa, red onion,
roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt.

Plates + BOWLS

Go big with our boss plates & big bowls

GF STEAK FRITES

31

7oz Certified Angus Beef® sirloin served with skinny fries, creole butter & arugula.

7OZ CERTIFIED ANGUS BEEF® SIRLOIN

34

With seared asaparagus, creole butter & white cheddar mashed potato.
Add garlic shrimp 6

NEW ORLEANS COMBO SKILLET

40

7oz Certified Angus Beef® sirloin, scallops, prawns, cajun cream, scallions & seared vegetables served over white cheddar mashed potato.

GF BUDDHA BOWL

19½

Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, tomato, fresh basil & rice. You choose how many hunan peppers. Add chicken, shrimp or fried tofu $6

CAST IRON CHICKEN

28½

Cajun chicken breast blackened in a cast iron pan. Served with rosemary creole butter & seared asaparagus over white cheddar mashed potato.

GF COASTAL SALMON

29

Wild sockeye filet simply seared with garlic, shallots & fresh dill. Served with rice & seasonal vegetables with tzatziki.

HANDHELDS

Internationally inspired flavour-packed bowls

Served with fries or salad. Sub tater tots or yam fries $2.
Poutine your fries $3.

GF BACKYARD BURGER

22½

Dad’s patty recipe. Lettuce, tomato, pickles & signature sauce served on a toasted gluten free bun. Add bacon or sauteed mushrooms $2½ – cheese $1½

GF MONSTER MUSHROOM BURGER

24½

Beef patty, garlic aioli, sauteed mushrooms, arugula & harvarti on a toasted gluten free bun.

GF CHICKEN CLUB

24½

Blackened breast, BBQ sauce, cheddar, bacon, lettuce, red onion, tomato & mayo on a toasted gluten free bun.

GF CANADIAN BURGER

24½

Aged cheddar, bacon, mayo, mustard, lettuce, red onion, tomato on a toasted gluten free bun.

THIN CRUST PIZZA

Try our gluten-free thin crust pizza

GF BBQ CHICKEN PIZZA

24½

Honey bourbon BBQ, caramelized onion, bacon, cheddar, red onion, blackened chicken, fresh cilantro & parmesan.

MARGHERITA PIZZA

22

Roasted garlic tomato sauce, mozza, roma tomato & fresh basil.

BARTENDER’S CREATIONS

MOCKTAILS

NON-ALCOHOLIC

ICE COLD BEER

Enjoy a crisp & refreshing beer on tap or in a bottle

LOCAL CRAFT & SEASONAL TAPS VARY BY LOCATION

Ask your server for details

SAMMY's LAGER

$7¼(14oz) – $8½ (18oz)

Refreshing & Crisp in house lager

Domestic (341ml)

$7

Budweiser ~ Bud Light ~ Miller Genuine Draft ~ Kokanee

Canadian & Coors Light

$7¾ (14oz) ~ $9(18oz)

Import (341ml)

$8

Corona ~ Heineken

Guinness

$10¼ (20oz)

WHITE CLAW HARD SELTZER (355ml)

$8

Mango ~ Black Cherry

COCKTAILS

Take it back to the 80’s with these double cocktails.

VODKA PARALYZER

10

Vodka, kaluha, pepsi, milk & maraschino cherries.

TEQUILA SUNRISE

10

Tequila, orange juice, grenadine, orange slice & maraschino cherry.

GREYHOUND

10

Vodka, grapefruit juice & grapefruit slice garnish..

BARTENDER’S ROOTBEER

10

Kahlua, galliano, pepsi, soda water & lime wedge.

FUZZY NAVEL

10

Vodka, peach schnapps & orange juice.

THE PERFECT MOJITO

9

Rum, mint, simple syrup, lime, soda.

HARVEY WALLBANGER

10

Vodka, galliano, orange juice, orange slice & maraschino cherry.

LONG ISLAND ICED TEA

10

Vodka, triple sec, rum, gin, pepsi & lime juice.

Lo-CAL SODAS

Low calorie cocktails that don’t hold back on substance.

PEACH & ORANGE BLOSSOM

7¾

Ketal One botanical vodka served with soda over ice.

GRAPEFRUIT & ROSE

7¾

Ketal One botanical vodka served with soda over ice.

SLUSHY

Slush it up with these delicious cocktails.

SAMMY’S SODAS

7½

Flavoured vodka, liqueur & soda topped with lime slush. Choice of raspberry, blueberry or vanilla.

STRAWBERRY LEMONADE

8½

Vodka, strawberry zinfandel, lemonade, slush & strawberry puree.

PINK SUNSET

9½

New Amsterdam pink vodka, soda& bellini slush with a fuzzy peach candy & and a Lemon wedge garnish.

BELLINI

8½

A Sammy J’s original …a frozen blend of rum, champagne & peach schnapps topped with red sangria & a fuzzy peach candy.

RON BURGUNDY

8½

Red sangria & 7-up topped with peach bellini slush.

WHITE SANGRIA

9

Chardonnay, peach schnapps, apricot brandy, orange juice, seasonal fruit & a splash of ginger ale. Add bellini slush $2

THE PINK WHITNEY

8

New Amsterdam pink vodka, soda, slush and a Lemon wedge garnish.

CAESARS

Caes the day with our lovely caesars. All served with spicy pickled bean, dry cured pepperoni and an olive.

SIGNATURE CAESAR

9¾

House infused spicy vodka, Mott’s Clamato™, tabasco & worcestershire.

HORSERADISH CAESAR

10

Same as above but with a heaping spoonful of horseradish.

“IN A PICKLE” CAESAR

10¾

Vodka Mott’s Clamato™, pickle juice, tabasco, worcestershire & a dill pickle spear.

THE VANCITY CAESAR

10¾

Aviation gin, Mott’s Clamato™, tabasco, fresh basil & worcestershire.

CLASSICS

Let’s not forget about the classics.

SAMMY’S MULE (1OZ)

9

Vodka, ginger beer & lime served in a copper mug.
(Only Available in Kelowna)

LIVELY GUAVA FIZZ (1oz)

8½

Aviation gin, guava syrup, lime juice & soda.
(Not Available in Kelowna)

DARK & STORMY (2oz)

11

Dark rum, lime juice & ginger beer.

WHITE SANGRIA (9oz)

9

Chardonnay, peach schnapps, apricot brandy, orange juice, seasonal fruit & a splash of ginger ale. Add bellini slush $2

LAVENDER LEMONADE (1OZ)

8¾

Premium lavender Empress gin, lemonade, soda & a lemon wedge.

THE PERFECT MOJITO (1oz)

9

Rum, mint, simple syrup, lime, soda.

OLD FASHIONED (2OZ)

13

Bulleit bourbon, bitters, simple syrup, orange slice & a bada bing cherry.

bartender’s creations

Unique cocktails designed by our bartenders. (Only Available at our Kelowna Location)

NEGRONI SBAGLIATO (5oz)

12½

Campari, sweet vermouth, prosecco.

LIVELY GUAVA FIZZ (1oz)

8½

Aviation gin, guava syrup, lime juice & soda.

ROSÉ SANGRIA (9oz)

12

Rosé wine, Ketel One peach & orange blossom vodka, lemon juice & 7up.

MOCKTAILS

Try our non-alcoholic cocktails.

EDNA’S AWARD WINNING MOCKTAILS

7½

Paloma | Tom Collins | Mojito
Made from top quality juices, cane
sugar, & authentic spirit extracts to
create characterful cocktails without
the use of alcohol. Served over ice.
(Not Available in Kelowna)

FARMING KARMA MOCKTAILS

7

Mindful Mule | Conscious Cosmo Mellow Mimosa | Musing Mojito
Locally made using top quality juices, cane sugar & authentic spirit extracts to create characterful cocktails without the use of alcohol. Served over ice.
(Only Available in Kelowna)

TROPICAL TIKI

7½

Pineapple juice, orange juice, lime juice, grenadine & passion fruit syrup. Served in a tiki glass with umbrella, maraschino cherry & orange slice garnish.

LAVENDER LEMONADE (1OZ)

8¾

Premium lavender Empress gin, lemonade, soda & a lemon wedge.

VIRGIN CAESAR

7

Mott’s Clamato™, tabasco & worcestershire garnished with spicy pickled bean, olive & dry cured pepperoni.

NON-ALC BEER

5

Ginger beer, Corona Sunbrew, Heineken Zero.

NON-ALC BEER (kelowna)

5

Ginger beer, Kronenbourg Blanc 0.0, Heineken Zero.

PROHIBITION

Our Non-Alcoholic options.

BOTTOMLESS PEPSI PRODUCTS

4

Pepsi, diet pepsi, 7-up, iced tea, lemonade, ginger ale & dr. pepper.

VINTAGE SODA BOTTLE

4¼

Dad’s old fashioned root beer.

SPARKLING WATER

5

Pellegrino 500ml

RED BULL ENERGY DRINK

5

Regular or sugar free (250ml).

JUICE

4

Orange juice, cranberry, grapefruit, apple, pineapple, tomato.

TEAS

4

Radiant green tea, english breakfast, earl grey & harmonic mint.

SEATTLE’S BEST COFFEE

4

Organic free-trade coffee.

LOWER MAINLAND

KELOWNA

LOWER MAINLAND

HAPPY HOUR PRICING

EVERY DAY FROM 3-6pm & 9pm-CLOSE AND ALL DAY THURSDAYS

WHITE & ROSÉ	6oz	9oz	BtL	hpy
JACKSON TRIGGS RESERVE CHARDONNAY, OKANAGAN VALLEY	–	–	38	25
MATUA SAUVIGNON BLANC, HAWKES BAY	–	–	46	30
OYSTER BAY ROSÉ, NEW ZEALAND	–	–	48	35
BURROWING OWL PINOT GRIS, OLIVER, BC VQA	–	–	55	40
JACKSON TRIGGS PINOT GRIGIO, CANADA	7½	10½	–	–
SAINTLY – THE GOOD ROSÉ ROSÉ, OKANAGAN VALLEY, BC VQA	11½	16½	46	30
CHABERTON ESTATE BACCHUS, LANGLEY, BC VQA	11½	16½	46	30
KIM CRAWFORD SAUVIGNON BLANC, NEW ZEALAND	12	17½	48	35
OYSTER BAY PINOT GRIGIO, NEW ZEALAND	12	17½	48	35
BURROWING OWL CHARDONNAY, OLIVER, BC VQA	13¼	19½	55	40

BUBBLES	6oz	9oz	BtL	hpy
HENKELL (200ml) SPARKLING WINE, GERMANY	–	–	12	9
FREIXENET CORDON NEGRO CAVA, SPAIN	–	–	43	30
LA MARCA PROSECCO, ITALY	–	–	48	35
VEUVE CLICQUOT BRUT, FRANCE	–	–	120	90

RED	6oz	9oz	Btl	HPY
INNISKILLIN SHIRAZ CABERNET, OLIVER, BC VQA	–	–	38	25
DOMAINE BOUSQUET ORGANIC MALBEC, Argentina	–	–	48	35
7 DEADLY ZINS ZINFANDEL, CALIFORNIA	–	–	50	35
MASI CAMPOFIORIN, ITALY	–	–	50	35
CEDAR CREEK PINOT NOIR, KELOWNA, BC VQA	–	–	53	40
BURROWING OWL CABERNET FRANC, OLIVER, BC VQA	–	–	59	45
CAYMUS ZINFANDEL, NAPA VALLEY	–	–	115	85
THE PRISONER RED BLEND, CALIFORNIA	–	–	120	95
CAYMUS CABERNET SAUVIGNON, NAPA VALLEY	–	–	160	130
JACKSON TRIGGS MERLOT, CANADA	7½	10½	–	6 (6oz)
MONDAVI WOODBRIDGE CABERNET SAUVIGNON, CALIFORNIA	9½	13¾	38	25
ALAMOS MALBEC, ARGENTINA	10	14¼	40	25
J. LOHR, SEVEN OAKS CABERNET SAUVIGNON, CALIFORNIA	12½	18	50	35
BURROWING OWL MERLOT, OLIVER, BC VQA	14½	21	59	45

KELOWNA

HAPPY HOUR PRICING

EVERY DAY FROM 3-6pm & 9pm-CLOSE AND ALL DAY THURSDAYS

WHITES	6oz	9oz	Btl	HPY
JACKSON TRIGGS Pinot Grigio, Canada	7¾	10¾	–	6 (6oz)
The Hatch Pinot Blanc Blend, West Kelowna	12	16	48	40
Cedar Creek Sauvignon Blanc, Kelowna	13½	18½	54	46
50th PARALLEL ESTATE Pinot Gris, Lake Country,	12½	17¼	50	42
Mission Hill Estate Chardonnay, West Kelowna	13½	17¾	52	44
Quails Gate Gewurztraminer, West Kelowna	13½	17¾	52	44
DELLE VENEZIE – KRIS PINOT GRIGIO, ITALY	–	–	55	45
NK’MIP CELLARS – QWAM QWMT CHARDONNAY, OSOYOOS, BC	–	–	65	55
BURROWING OWL SAUVIGNON BLANC, OLIVER, BC	–	–	65	55
MARTIN’S LANE WINERY REISLING, KELOWNA, BC	–	–	97	78

BUBBLES	6oz	9oz	BTl	HPY
FREIXENET (200ml) Cava, Catalonia	–	–	14
SEGURA VIUDA Cava, Spain	8¾	–	38
MIONETTO Prosecco, Italy	9¾	–	38
VEUVE CLICQUOT Brut, France	–	–	125

Rosé

6oz

9oz

Btl

HPY

See Ya Later Ranch

“Nelly” Rosé, OK Falls

12¾

19¾

61

43

Mission Hill Estate

Rosé, Kelowna

13¾

17¾

55

47

REDS	6oz	9oz	BTL	HPY
JACKSON TRIGGS Merlot, Canada	7¾	10¾	–	6 (6oz)
Tom Gore Cabernet Sauvignon, USA	13¾	17¾	55	47
La Linda Malbec, Argentina	13½	17¾	55	47
MT. BOUCHERIE Pinot Noir, West kelowna	14¾	18¾	59	51
Cedar Creek Meritage, Kelowna	15¼	19¾	61	53
BURROWING OWL CABERNET FRANC, OLIVER, BC	–	–	65	55
MISSION HILL RESERVE MERLOT, WEST KELOWNA, BC	–	–	68	58
NK’MIP CELLARS QWAM QWMT CABERNET SAUVIGNON, OSOYOOS, BC	–	–	75	65
CASSINI CELLARS PINOT NOIR, OLIVER, BC	–	–	69	59
CASSINI CELLARS MAXIMUS RED BLEND, OLIVER, BC	–	–	88	78
ORIN SWIFT ABSTRACT GRANACHE, SYRAH, PETIT SYRAH, USA	–	–	95	85
ORIN SWIFT MACHETE PETIT SYRAH, USA	–	–	115	105
BRUNELLO ALTESINO SANGIOVESE, ITALY	–	–	105	95
MARTIN’S LANE WINERY PINOT NOIR, KELOWNA, BC	–	–	135	125

HAPPY HOUR

Everyday from 3-6pm & 9pm-close (Dine-In Only)

DRINKS

$5

SAMMY’S SODA (1oz)

WELL HI-BALLS (1oz)

SAMMY’S LAGER SLEEVE

$6

SAMMY’S LAGER PINT (18oz)

DOMESTIC BOTTLES (341ml)

HOUSE MERLOT/PINOT GRIGIO (6oz)

$7

LO-CAL SODAS (1oz)

BELLINI’S (1oz)

WHITE SANGRIA (1oz)

WHITE CLAW SELTZER (355 ML)

$8

SAMMY’S MULE (1oz)

80’s COCKTAILS (2oz)

$10

SAMMY’S MAI TAI (2oz)

ZOMBIE (2oz)

APPIES

$9 ½

CAJUN TATER TOTS

YAM FRIES

JUMBO PRETZEL

$11½

POUTINE

PANKO SHRIMP

SAMMY’S CAULIFLOWER

$12½

WINGS & DRUMETTES

JACKED UP SKINS

ITALIAN MEATBALLS

$14 ½

STEAK BITES

SHRIMP TACOS

MINI CHEESEBURGERS

ENTREES

$16½

CANADIAN BURGER W/ FRIES

GRILLED CHICKEN CAESAR SALAD

MAUI TUNA POKE STACK

PANANG CURRY MUSSELS

$18½

SAMURAI BOWL

BLACKENED FOUR CHEESE PENNE

$21½

COASTAL SALMON

7oz STEAK FRITES

CAST IRON CHICKEN